Events
Whether you're planning a baby shower or celebrating with the family over a sit down dinner, the Kensington Palace is an amazing place for your next event. With the capacity to hold up to 220 of your guests, there will be plenty of room for you to enjoy the night.
Not only will you enjoy the elegance of our ballroom, but you will taste the authentic Polish-American cuisine that only the Baltic has to offer. From Sit Down Dinners & Family Style Sit Down Dinners, to Buffet Style Meals & Funeral Gatherings, you're sure to find the customized package to fit your needs exactly. Have a look below at the packages we have to offer...
Our Upstairs Hall
Hosting an event that isn't big enough for our main hall? We have the perfect room upstairs that can hold up to 40 people, ideal for your next corporate event or small gathering. Equipped with it's own bar and private seating area, you and your guests will feel right at home!
Event Packages
Family Style Sit Down Dinner
Soup or Pasta
Salad
Spring mix with goat cheese, strawberries, and toasted almonds dressed with raspberry balsamic vinaigrette or Hearts of romaine Caesar with toasted parmesan croutons.
(Soup and salad add $2.00)
Entree
(Choice of Three Entrees, One Starch and One Vegetable)Seafood
- Salmon in lemon beurre blanc
- Braised Cod in cream tomato sauce
Beef
- Filet Mignon w/sauce béarnaise ($8)
- Prime Rib ($5)
- Roast Beef w/ mushroom gravy
- Zrazy
Chicken
- Cordon bleu w/mornay sauce
- Stuffed w/spinach and mushrooms
- Portabella marsala
Pork
- Loin w/ prune
- Tenderloin w/ apple brandy cider jus
- Loin w/ mushroom gravy
Starch
- Roasted Red Bliss- White Truffle
- Jasmine Rice
- Cous Cous
Vegetables
Seasonal Vegetables upon availability(special selection available for extra cost)
Beverages
- Coffee- Tea
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An additional 7.35% sales tax and 20% service charge (does not include tip) will be added to all orders. All menu items and prices are subject to change.
Standard Sit Down Dinner
Soup or Salad
- Cream of mushroom- Chicken Noodle
- Spring mix with goat cheese, strawberries, and toasted almonds dressed with raspberry balsamic vinaigrette.
- Hearts of romaine Caesar with toasted parmesan croutons.
Entree
(Choose a Category and then Choose One)Seafood
(served w/ appropriate vegetable and the choice of jasmine rice, rosotto or cous cous)
- Cod Polonaise: baked filets of cod in butter and lemon with seasoned breadcrumbs served
- Grilled Salmon with a lemon beurre blanc
Beef
(served w/ appropriate starch and vegetables)
- New York strip with caramelized onions and demi glace
- Prime Rib with au jus and creamy horseradish sauce
- Filet Mignon wrapped in applewood smoked bacon
Chicken
(served w/ appropriate starch and vegetables)
- Stuffed Chicken Breast with apple and brie in a calvados sauce
- Stuffed Chicken Breast with spinach and mushrooms
Beverages
- Coffee- Tea
- Juice
- Soda
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An additional 7.35% sales tax and 20% service charge (does not include tip) will be added to all orders. All menu items and prices are subject to change.
Remembrance Menu
Option #1
Roasted red bliss potatoes or Rice
Chicken Cutlet
Sauerkraut and kielbasa
Swedish Meatballs
Salad: Caesar or Mixed greens (with rolls, butter and choice of dressing)
Beverages: Coffee + Tea
Add assorted dessert for an additional $5 per person
Option #2
Roasted red bliss potatoes
Stuffed Cabbage
Sauerkraut and kielbasa
Roast loin of pork with mushroom gravy
Portabella Marsala Chicken or Lemon Chicken Francaise
Salad: Caesar or Mixed greens (with rolls, butter and choice of dressing)
Beverages: Coffee + Tea
Add assorted dessert for an additional $5 per person
Option #3
Roasted red bliss potatoes
Pierogi
Roast Beef with mushroom gravy
Lemon Chicken Francaise or Portabella Marsala Chicken
Swedish Meatballs
Salad: Caesar or Mixed greens (with rolls, butter and choice of dressing)
Beverages: Coffee + Tea
Add assorted dessert for an additional $5 per person
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An additional 7.35% sales tax and 20% service charge (does not include tip) will be added to all orders. All menu items and prices are subject to change. Upon customer's request vegetables can be added for an additional fee or replaced with any item menu.
Standard Buffet Menu
Option #1
(Hot Beverages are Included)
Section 1
(Please Choose Four Items from this Section)
Polish ClassicsKielbasa and sauerkraut
Hunters stew ( bigos) with medley of smoked and cured meats
Stuffed Cabbage
Pierogi
Krokety
Chicken
Chicken Paprikash
Breaded chicken breast
Portabella marsala chicken
Pork
Pork Roast Loin of Pork with mushroom gravy
Swedish Meatballs
Italian Sausage with peppers and onions
Pasta
Pasta Primavera
Penne Marinara
Section 2
(Please Choose Two Items from this Section)
Starch
Roasted red bliss potato
Sour cream and onion mash potato
Steamed rice with vegetables
Seasonal Vegetables upon availability
(special selection available for extra cost)
Salad
Caesar with hearts of romaine and house croutons
Mixed green or garden salad with choice of dressing (tomato, cucumber, red onion, cheese, croutons)
Cold Salad
Grated beets (with horseradish)
Cole slaw
Carrot and apple with raisin slaw
Sauerkraut salad ( surowka z kapusty kwaszonej)
Option #2
(Hot Beverages are Included)
Section 1
(Please Choose Four Items from this Section)
Polish ClassicsKielbasa and sauerkraut
Hunters stew (bigos) with medley of smoked and cured meats
Stuffed Cabbage
Pierogi
Krokety
Pyzy (potato dumplings stuffed with meat)
Chicken
Portabella marsala chicken
Lemon Chicken Francaise
Chicken Core don Bleu in garlic cream
Chicken breasts stuffed with spinach in garlic cream
Pork
Pork Roast Loin of Pork with mushroom gravy
Boneless Pork Ribs choice of Bacon and Beer BBQ, Maple BBQ, Original BBQ
Loin stuffed with prunes and a port prune apple gravy
Seafood*
Filet of flounder with a citrus sauce
Filet of flounder with tomatoes sauce and vegetable
Baked Tilapia with Fresh Herb Panko Crumbs
Pasta
Pasta Primavera
Pasta Marinara
Lasagna meat or vegetable
Penne ala Vodka
Section 2
(Please Choose Two Items from this Section)
StarchRoasted red bliss potato
Sour cream and onion mash potato
Steamed rice with vegetables
Seasonal Vegetables upon availability (special selection available for extra cost)
Salad
Caesar with hearts of romaine and house croutons
Mixed green or garden salad with choice of dressing (tomato, cucumber, red onion, cheese, croutons)
Cold Salad
Grated beets (with horseradish)
Cole slaw
Carrot and apple with raisin slaw
Sauerkraut salad (surowka z kapusty kwaszonej)
Option #3
(Hot Beverages are Included)
Section 1
(Please Choose Five Items from this Section)
Polish ClassicsKielbasa and sauerkraut
Hunters stew (bigos) with medley of smoked and cured meats
Stuffed Cabbage
Pierogi
Krokety
Pyzy (potato dumplings stuffed with meat)
Chicken
Portabella marsala chicken
Lemon Chicken Francaise
Chicken Core don Bleu in garlic cream
Chicken breasts stuffed with spinach in garlic cream
Pork
Pork Roast Loin of Pork with mushroom gravy
Boneless Pork Ribs choice of Bacon and Beer BBQ, Maple BBQ, Original BBQ
Loin stuffed with prunes and a port prune apple gravy
Beef
Roast beef with natural jus and mushrooms
Hungarian Goulash
Seafood*
Filet of flounder with a citrus sauce
Filet of flounder with tomatoes sauce and vegetable
Baked Tilapia with Fresh Herb Panko Crumbs
Pasta
Pasta Primavera
Pasta Marinara
Lasagna meat or vegetable
Penne ala Vodka
Section 2
(Please Choose Two Items from this Section)
Starch
Roasted red bliss potato
Sour cream and onion mash potato
Steamed rice with vegetables
Seasonal Vegetables upon availability (special selection available for extra cost)
Salad
Caesar with hearts of romaine and house croutons
Mixed green or garden salad with choice of dressing (tomato, cucumber, red onion, cheese, croutons)
Cold Salad
Grated beets (with horseradish)
Cole slaw
Carrot and apple with raisin slaw
Sauerkraut salad (surowka z kapusty kwaszonej)
Option #4
(Hot Beverages are Included)
Section 1
(Please Choose Five Items from this Section)
Polish ClassicsKielbasa and sauerkraut
Hunters stew (bigos) with medley of smoked and cured meats
Stuffed Cabbage
Pierogi
Krokety
Pyzy (potato dumplings stuffed with meat)
Chicken
Portabella marsala chicken
Lemon Chicken Francaise
Chicken Core don Bleu in garlic cream
Chicken breasts stuffed with spinach in garlic cream
Chicken Paprikash
Pork
Pork Roast Loin of Pork with mushroom gravy
Boneless Pork Ribs choice of Bacon and Beer BBQ, Maple BBQ, Original BBQ
Loin stuffed with prunes and a port prune apple gravy
Pork Tenderloin with mushroom gravy
Beef
Zrazy (beef roulade)
Hungarian Goulash
Seafood*
Seared salmon with a chardonnay citrus cream
Filet of flounder with a citrus sauce
Baked Tilapia with Fresh Herb Panko Crumbs
Pasta
Spinach Linguine with Shrimp Scampi
Chicken Gorgonzola with Penne Pasta
Penne ala Vodka
Section 2
(Please Choose Two Items from this Section)
Starch
Roasted red bliss potato
Sour cream and onion mash potato
Steamed rice with vegetables
Seasonal Vegetables upon availability (special selection available for extra cost)
Salad
Caesar with hearts of romaine and house croutons
Mixed green or garden salad with choice of dressing (tomato, cucumber, red onion, cheese, croutons)
Cold Salad
Grated beets (with horseradish)
Cole slaw
Carrot and apple with raisin slaw
Sauerkraut salad (surowka z kapusty kwaszonej)
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*Beef, seafood and eggs may be cooked to order | Thoroughly cooking meats, poultry, seafood and eggs reduces the risk of foodborne illness.
**Splitting the number of guests per food items is not allowed.
Example 30 guests in total, and ordering one food item for 15 and another food item for 15.
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An additional 7.35% sales tax and 20% service charge (does not include tip) will be added to all orders. All menu items and prices are subject to change.
Call Today To Reserve Your Date!
If you'd like to reserve your date for your next event or you just want some more information, we'd love to talk! Located in the heart of Connecticut, right off of Route 9, the Baltic is the perfect place for your next event! Contact us today to learn more!